Popsicles are a summer time staple around our house. Since we avoid artificial ingredients we make a lot of own popsicles. My kids love coming up with new flavors to try. These peach popsicles have been one of the biggest hits of the summer. They are so sweet and refreshing, and only need a single ingredient. So not only are they completely all natural, they’re a lot cheaper than the ones they sell at the store.
Since my daughter is getting her tonsils out this week we’ve been on a popsicle making spree. She put these peach popsicles right there at the top of her list. Once you try them you will too.
- 1 can (15 ounces) canned peaches (we like the 365 Brand from Whole Foods)
- Place peaches and their liquid in a blender.
- Secure lid and blend until liquified.
- Pour into popsicle molds.
- Freeze until solid.
Want even more popsicle inspiration? Check out this great article from Cooking Light on making your own ice pops.
An Our Family Eats original recipe